Ingredients
1 can of sardines
garlic crashed
1 tbsp cooking oil
1 leaf onion
1 tsp salt
Procedure:
1. preheat cooking pan for 3 minutes.
2. add cooking oil and stir the pan until oil has wet the surrounding of the pan.
3. fry the garlic until brown and place the sardines. Cook for about 2 minutes.
4. add onion leaf. Serve with rice.
This is the easiest recipe that I ever created and it delicious for breakfast.
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