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Sunday, July 15, 2012

ARABELLA'S PORK BINAGOONGAN RECIPE

ARABELLA'S PORK BINAGOONGAN RECIPE`

Here is another appetizer for those who are looking and craving for dishes that are delicious and tasty. For this pork binagoongan recipe, we will be needing the following:

  1. Half kilo pork belly, chopped into slices.
  2. 1 tbsp garlic chopped into bits.
  3. 2 tbsps bagoong.
  4. 1/2 cup tomato. chopped.
  5. 1 tsp of sugar.
Procedures:


  • Fried pork in pan. Just let the natural oil of the pork cook itself. You can also use water as replacement of the oil.
  • When the pork is already brown, add the garlic and tomato. Cook in slow fire.
  • Add the bagoong and sugar. Let it simmer for about 5-8 minutes.
  • Serve with hot rice.
This is a very simple and delicious recipe. Try it and let your appetite go high. 

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