FAST AND EASY WAY TO PREPARE A MEAL

The first time a tried to prepare and cook a meal was about 10 years ago. I was still in my college years in the culinary school. Our professor-chef told us that we must be prepared always for there will be a cooking demo for the school fest. Honestly that time, I really don't know how to prepare and cook meals. The chef-professor gave me an assignment to prepare and cook slow carb meals. 

It was my first test and I really don't know where to start. I research using the internet on various slow carb meals until I finally found the recipe that I am confident to prepare and cook. It was a beef dish from a Swiss chef and it was very easy to prepare and cook. I made some trial cooking before I presented it to my chef-professor in the culinary school. In the cooking proper, I was already very confident about the dish that I selected and would be cooking. After the cooking demo, my professors liked it and also gave me an award for the recipe that I made. 

As a chef, we must be resourceful enough to find the recipes that would really standout among others. A chef must also be patient and quick to think. I think these are the traits of a successful chef.