¼ Cup Fresh Lime Juice
1 tbsp olive oil
4 pieces broiler-fryer chicken
½ tsp salt
½ tsp freshly ground pepper
3 oz mushroom, sliced and sautéed in butter
In small bowl, combine limejuice and olive oil. Dip each chicken part mixture. Cover it completely. Arrange the chicken in a single layer on foil-lined baking pan; sprinkle and pepper. Arrange oven rack 6 inches from heat. Broil chicken for 15 minutes; turn and pour remaining lime-oil mixture over chicken. Broil 15 minutes until almost done. Pour mushroom over chicken and put back to the oven and broil 2 minutes until mushroom is hot.
1 tbsp olive oil
4 pieces broiler-fryer chicken
½ tsp salt
½ tsp freshly ground pepper
3 oz mushroom, sliced and sautéed in butter
In small bowl, combine limejuice and olive oil. Dip each chicken part mixture. Cover it completely. Arrange the chicken in a single layer on foil-lined baking pan; sprinkle and pepper. Arrange oven rack 6 inches from heat. Broil chicken for 15 minutes; turn and pour remaining lime-oil mixture over chicken. Broil 15 minutes until almost done. Pour mushroom over chicken and put back to the oven and broil 2 minutes until mushroom is hot.
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