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Thursday, May 13, 2010

TURKEY MEATBALLS

You will need the following;

1 lb ground turkey
1 egg
1/2 cup seasoned bread crumbs
1 tsp chopped onions
1/4 tsp garlic powder
1/8 tsp black pepper
1 tbsp tomato paste or 2 tbsp ketchup


Procedure:

Preheat oven to 400 degrees. Combine all the ingredients and mix thoroughly. Form meatballs from 1 tbsp of mixture mold into the shape of a ball. Bake 15 to 20 minutes on a lightly oiled 10 x 15 x 1 inch pan, or until the meatballs are no longer pink in the center.

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