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Friday, January 23, 2009

CHEESE STICKS

The things that you will be needing for this dish are the following:

12 pieces cheese sticks, 1/2" x 3"
60 ml milk
100 grams breadcrumbs
vegetable oil
60 grams tomato juice or Ketchup

Procedure:

Dip cheese stick in milk, then coat with breadcrumbs. Deep-fry breaded cheese sticks until golden brown. Place on paper towels to drain excess oil. Serve with tomato sauce as dip. Simple things you can do for your family. Be budget wise these days. Have a nice day.

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