MANGO SWEETS

8 oz dried mango, finely cut
2 ½ cups flaked coconut
¾ cup sweetened condensed milk
2/3 cup finely chopped nuts
Cellophane (optional)

Mix mango, coconut and milk. Shape into 1-inch thick balls; roll in nuts. Cool to harden the balls. Wrap it in cellophane if desired or serve it as is.