MY LITTLE NIECE FAVORITE FOOD

I often visit my niece in the next city. She is my first niece and only 2 years old. Every time I visit her I always make sure that I prepare for her favorite, chicharon. Chicharon is a simple merienda dish that is made from pork skin. The pork skin is dried and then fried in oil, seasoned with salt and garlic and that's it.

Every time I bring chicharon for her, she always make a smile and then take the pack of chicharon that I cooked for her. Cooking chicharon would take around 5 minutes. My niece likes her chicharon to be crispy and crunchy. I lessen the oil so that she won't feel or taste the oil that I used. Sometime when cooking chicharon, you need to lessen the oil so that it would be too oil to eat. Do not also overcook the pork skin for it might change the taste of the outcome chicharon.

Chicharon is a delicacy of some cities and they have their own type of chicharon, distinctively in their city. Chicharon is available on packs but I prefer to cook it myself. By next week, I will be going to the next city again and a chicharon is readily available for my niece for she loves chicharon. It makes her happy to eat chicharon.