SHANGHAI NOODLES RECIPE

This is one of the most simplest recipe ever written in almost all recipe books around the world. It would be great to share this recipe to all. The ingredients are the following:

2 packs udong noodles
20 ml oil
100 gms pork, shredded
30 gms shiitake mushroom, shredded
50 gms white cabbage, shredded

For the seasoning;

5 gms salt
1 tbsp mushroom sauce

The procedure:

Blanch udong noodles in hot water, then set aside for the moment. Heat pan, pour the oil when warm, then cook the pork until tender. Add mushroom, cabbage and noodles. Simmer for a little to be sof. Add seasoning then serve.