RESTAURANT RENOVATION

My current restaurant is already 20 years old. this location used to be our family's restaurant before i took over the place to manage my own restaurant. When I started operating, I never made any major renovation to the restaurant because i felt that everything was in place for and the only thing I have to consider is when to start. The kitchen area for example still has the old flooring that was used by our family restaurant before. The walls are still the same. Maybe I was just afraid to make changes because of the cost of renovation. But since I have managed the operation well and business is doing good, a restaurant renovation is a must for me. I met Steve John,a rep who works for a Floor company told me that the place that I have is perfect but the floor should be renovated to look good. The old tiles are already dull to look at and the shine of the tiles is no longer there. According to Steve John, the entire floor renovation will took a couple of weeks before the place can be used again.

I already instructed my chefs in the restaurant to start packing up all the recipe books because we will be moving temporarily until the floor renovation will be complete. I also place a sign out the restaurant informing the customers that the dining area is located in the next hall of the restaurant. I just want to make sure that my customers won't be confuse with the location of the restaurant. The restaurant needs a fresh look and the flooring is the start of achieving the fresh look that i wanted for my restaurant.