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Monday, November 30, 2009

COOKING ENGAGEMENT

Next week will be a busy week for me. Aside from the regular cooking in the restaurant, I have a cooking engagement in one of the major hotels here in the city. This engagement was contracted last year after my birthday celebration. The hotel chief executive office visited me on the day of my birthday and offered me a job to be the head chef of the hotel just for the month of December.

The role of the head chef is very crucial in the kitchen operation. It is because the head chef will supervise all the cooking activity in the kitchen. All dishes cooked must meet the culinary standards of the hotel and the hotel itself must approve all the dishes cooked. The head chef must also see to it that the dining area is presentable and the guests are well provided with the food that they ordered.

This cooking engagement is also very important to me because I will earn the necessary experience once I go for abroad to work. But working for a sum of money is really not important to me. It is just will have the chance to earn more experience and to travel as a chef and experience many culinary style in every country I will be visiting. I would say that studying in a culinary is a must for those who really want to take cooking seriously. The recipe books that I have are very important in my kitchen. I cannot reach where I am right now without the help of the recipe books and other cooking materials that I am using right now.

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