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Saturday, February 27, 2010

GLAZED CARROTS

Glazed Carrots is the best appetizer and a healthy one also. For this recipe, here are the ingredients:

3 medium size carrots, cut into 1" pieces
1/4 cup water
1/4 cup brown sugar
2 tbsp orange juice
1-1/2 tbsp butter or margarine
1 tsp orange peel

Place carrots and water in the casserole. Cover with tight fitting lid or plastic wrap. Microwave on high 6 to 8 minutes or until tender. Let stand for 5 minutes; drain.

Combine brown sugar, orange juice, orange peel and butter or margarine in cup. Microwave on high 1-1/2 to 2 minutes or until hot and bubbly. Pour over carrot. Cover. Microwave on high 1 to 2 minutes or until heated through. Serve after the last process.

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