Most of my friends are graduates also of the culinary school. Maybe the passion for cooking runs in our veins and cooking is the link for all of us. Some of my classmates are already recipe writers and others are no longer in the country because they are abroad working as chefs in restaurants and hotels.
But during our last reunion, one of our batch mate have something unique business that he operates. He sells buick supercharger and also has a restaurant and he is the chief chef. Many of his customers in the restaurant were pleased about the product. My friend, he has 5 years experience in the culinary world in one of the top restaurants in Dubai. He also has a teaching experience when he was part-time cooking master in the culinary school where were graduated from. he told me being a chef is a lasting profession and he will never leave the cooking world and the culinary school for anything. He profession as a chef does not stop there and that is why he also sell to his restaurant customers the supercharger. The delivery is free when you order this product.
He added that his capital sprouted from the restaurant business that he owns and managed. Being a chef is a lasting job and he will never trade it for anything else. He also told me that he will be going to London to experience something new as a chef. He will be cooking for the royal family of London. He was commissioned to be the chief chef in the palace. Everything started in cooking and he has something more to offer aside from being a chef. This is something that I am also thinking about. Expanding my chef profession and be somebody else. But my restaurant will continue to operate.
But during our last reunion, one of our batch mate have something unique business that he operates. He sells buick supercharger and also has a restaurant and he is the chief chef. Many of his customers in the restaurant were pleased about the product. My friend, he has 5 years experience in the culinary world in one of the top restaurants in Dubai. He also has a teaching experience when he was part-time cooking master in the culinary school where were graduated from. he told me being a chef is a lasting profession and he will never leave the cooking world and the culinary school for anything. He profession as a chef does not stop there and that is why he also sell to his restaurant customers the supercharger. The delivery is free when you order this product.
He added that his capital sprouted from the restaurant business that he owns and managed. Being a chef is a lasting job and he will never trade it for anything else. He also told me that he will be going to London to experience something new as a chef. He will be cooking for the royal family of London. He was commissioned to be the chief chef in the palace. Everything started in cooking and he has something more to offer aside from being a chef. This is something that I am also thinking about. Expanding my chef profession and be somebody else. But my restaurant will continue to operate.
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