DINING OUT IS A GOOD EXPERIENCE

Instead of doing my routinely job of cooking in our house, I decided to change that. I did not cook for tonight. I decided to dine out and proceed to another restaurant that is owned by my good friend who happens to be a chef also. I ordered crispy fried shrimps, crispy pata, lobster boil and lechon kawali.

I know that those food is too much for just me. That is why I brought with me my niece and my cousin who happens to be living in the neighborhood where I am residing. The dishes that we ordered were superbly cooked by my friend chef. He was my batch mate in the culinary school. In fact, he was the valedictorian of our batch. He used to served as a chef in a cruise ship before he decided to open his own restaurant. He also earned a masters degree in culinary arts in USA. I has all the skill that a caliber chef must have.

After dining, I talked to my friend chef and congratulated him for a wonderful meal that he prepared for us. Thanking the chef is very important every after meal because it develops a good friendship between chefs. I promised to treat him when he visit my restaurant. It is like returning the favor. As a chef, we need to make friends with other chefs that are around us. We are planning to make an association of chefs. This will make us all chefs in the country as one. But that is still a plan. I experienced another culinary great courtesy of my chef friend's cooking style.