PARMASAN BROILED FISH

You will notice that I cook mostly fish related meals. It is because it is summer already. For this meal, we will be needing the following ingredients:

2 lbs fish fillet, skinned
2 tablespoons lemon juice
1/2 cup grated Parmesan cheese
1/4 cup margarine, softened
3 tablespoons mayonnaise
3 tablespoons chopped green onion
1/4 teaspoon salt
dash of hot sauce

Let start the cooking. Place fillet in a single layer on well-greased baking platter. Brush fish with lemon juice. Let stand for a while. Combine remaining ingredients well. Broil fillet 4 to 6 minutes or until fish flakes easily. Remove from the heat and spread cheese mixture on fish fillet. Broil 2 to 3 minutes more until light brown.