INGREDIENTS:
1-1/8 cups grated carrot
crushed pineapple, reserve juice about 3 oz
1/8 cup raisin
3/4 tablespoon mayonnaise
3/4 tablespoon pineapple juice
1/8 tablespoon sugar
salt
Place carrot, pineapple and raisin in medium bowl. In another bowl, combine remaining ingredients; pour over carrot mixture and stir well. Chill before serving.
1-1/8 cups grated carrot
crushed pineapple, reserve juice about 3 oz
1/8 cup raisin
3/4 tablespoon mayonnaise
3/4 tablespoon pineapple juice
1/8 tablespoon sugar
salt
Place carrot, pineapple and raisin in medium bowl. In another bowl, combine remaining ingredients; pour over carrot mixture and stir well. Chill before serving.
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