The ingredients:
1 lb crabmeat, fresh or canned
2/3 cup mayonnaise
1/8 teaspoon cayenne
lettuce leaf
For the Garnish:
tomato, slices
cucumber slices
black olives
paprika
Mix crabmeat, mayonnaise and cayenne together. Arrange mixture on lettuce leaf. Garnish with tomato, cucumber and black olives. Sprinkle with paprika. Others may opt for a little bit of salt. But that's ok.
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