BEEF STEAK AND VEGGIES

BEEF STEAK AND VEGGIES

Ingredients:

2 tbsp olive oil
1/2 tsp dried Italian Seasoning
1 medium yellow squash, sliced diagonally
1 medium zucchini, sliced diagonally
2 tbsps grated cheese
2 pcs boneless beef top loin steak, cut 1 inch thick
salt and pepper

Cooking procedure:

Combine oil and Italian seasoning; brush vegetables. Sprinkle cheese on veggies. Place beef steak and veggies on grill rack over medium heat coals. Grill, uncovered, 15 to 18 minutes for medium rare to medium done and until veggies are tender, turning occasionally. Carve steak. Season beef and veggies with salt and pepper.