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Wednesday, April 7, 2010

TUNA CASSEROLE

TUNA CASSEROLE

ingredients:

2/3 cup evaporated milk
1 cup coarsely crumbled soda cracker
1 can whole kernel corn
1 tbsp instant minced onion
1 tbsp instant parsley flakes
1/8 tsp oregano, savory or thyme
1 tbsp lemon juice
1 can tuna
paprika

Procedure:

In bowl, pour milk over crackers. let stand to soften. stir corn, seasonings, lemon juice and tuna. Turn into two 1 pint casseroles. Sprinkle with paprika. Bake in 375F oven for 20 minutes or until cooked.

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